Weeknight Easy Beef Enchiladas

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Weeknight Easy Beef Enchiladas

Description

This is off the back of a can...can't quite remember what the can contained but the recipe is so easy and tastes great!

Cooking Time

Preparation Time :20 Min

Cook Time : 20 Min

Total Time : 40 Min

Ingredients

Serves : 4
  • 1 ground beef


  • 1⁄2 onion


  • 2 (10 ounce) cans enchilada sauce


  • 2 1⁄2 cups shredded cheddar cheese


  • 1 green chilies


  • 12 flour tortillas

Directions

  • Preheat oven to 375.
  • Brown beef and onion until beef is thoroughly cooked.
  • Drain beef and stir in 3/4 cup enchilada sauce, the chopped green chilies and 1-3/4 cup cheese.
  • Spoon enchilada filing into tortillas.
  • Roll up and put seam side down in lightly greased baking dish.
  • Pour remaining enchilada sauce over top and sprinkle with remaining cheese.
  • Bake at 375 for 20 minutes.