Baked Fried Chicken

Copy Icon
Twitter Icon
Baked Fried Chicken

Description

This is just a variation of the way my dad used to make fried chicken. Frying at high temperature for a short period of time (just enough to brown the outside) and then baking it to finish makes for incredibly tender and juicy chicken.

Cooking Time

Preparation Time :15 Min

Cook Time : 40 Min

Total Time : 55 Min

Ingredients

Serves : 2-3
  • 3⁄4 flour


  • 1⁄4 cup seasoned bread crumbs


  • 2tablespoons Old Bay Seasoning


  • 1⁄2 salt


  • 1⁄4 pepper


  • 1 -2 frying chicken


  • oil (for frying)

Directions

  • Heat oil on medium high heat in large skillet or frying pan (375 degrees).
  • Preheat oven to 300 degrees.
  • Combine dry ingredients.
  • Moisten chicken pieces with water (if necessary).
  • Dredge chicken in flour and crumb mixture.
  • Quickly fry chicken on all sides until browned and crisp.
  • Place in covered baking dish and bake at 300 degrees for 30 minutes.
  • Remove cover and bake additional 20-30 minutes to re-crisp chicken, serve.