Make and share this One-dish Frank, Tomato and Zucchini Lunch recipe from Food.com.
Cooking Time
Preparation Time :10 Min
Cook Time : 20 Min
Total Time : 30 Min
Ingredients
Serves : 2-3
3 zucchini
4 franks, sliced crosswise
1 tomatoes
1⁄2 salt
1⁄4 pepper
1 cheddar cheese
2 butter
Directions
Cook zucchini in boiling water until tender-crisp.
In a greased 8-inch pie pan or small casserole place a layer of zucchini, then a layer of franks and a layer of tomato wedges; sprinkle with the salt, pepper and cheese and dot with the butter.
