Imitation Crabmeat Rangoon

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Imitation Crabmeat Rangoon

Description

These are great appetizers! They look so pretty. and are very easy to prepare. I use my Fry Daddy for these.

Cooking Time

Preparation Time :15 Min

Cook Time : 1 Min

Total Time : 16 Min

Ingredients

Serves : 50-60
  • 4 cream cheese


  • 1cup finely chopped imitation crabmeat


  • 3 green onions


  • 1 sugar


  • 3 garlic


  • 2 wonton wrappers


  • hot oil (enough to deep fry with)

Directions

  • Mix first 5 ingredients well.
  • Spoon 1-Tbl.
  • of mixture onto wrapper.
  • Bring all corners up (at top of mixture) forming a purse, and pinch to secure.
  • Deep fry in hot oil 1-minute or until golden brown.
  • Drain on paper towels.
  • Makes 50-60.
  • Recipe can be halved.
  • Dig in and enjoy!

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