Pancakes

Cooking Time

Preperation Time : 5

Cook Time : 10

Total Time : 15

Ingredients

Serves 3-4

  • 1cup flour

  • 1 egg

  • 1cup milk

  • 1⁄2 teaspoon salt (optional)

  • butter ormargarine

Directions

  • 01

    Combine flour, egg, milk and salt (if using) in large measuring cup or bowl.

  • 02

    To save on dishes I use the same measuring cup that I use to measure the milk.

  • 03

    Let mixture sit for 30 minutes or longer.

  • 04

    Heat skillet over med high heat and Melt 1 TB butter or margarine.

  • 05

    Pour in 2-3 TB of pancake mixture in hot skillet for each pancake (pancakes should be small and thin).

  • 06

    Cook until small bubbles form, turn and cook other side.

  • 07

    These cook very quickly.

  • 08

    Serve with butter and maple syrup.

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