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Diet Cake

Diet Cake

Description

Our biggest problem...is nibbling at the cake till its gone. This way, you only bake a smaller cake! You get the great taste of cake, a reasonable sized piece.....and a cake mix makes 3-4 cakes! A later note: I have added up to a cup of blueberries to this. Just be sure to let it cool a bit, it gets eally hot inside the berries!

Cooking Time

Preparation Time : 5

Cook Time : 15

Total Time : 20

Ingredients

Serves 4

  • 1cup cake mix, any flavor

  • 1 egg

  • 2teaspoons vegetable oil

  • 1 -4tablespoon water

  • Pam cooking spray

  • 0.25 (1 lb) can frosting

Directions

  • 01

    Measure out one cup of cake mix.

  • 02

    (Put the remaining mix in a zip loc bag in the fridge.) Mix in egg and oil.

  • 03

    Put water in 1/4 cup measure.

  • 04

    Pour into mix, stirring, a tablespoon or so at at time (I'm at high altitude and use 1/4 cup water, yours will probably need less).

  • 05

    Stir until lumps disappear.

  • 06

    Spray an 8-10" pie pan with Pam.

  • 07

    Put the mix in the pan.

  • 08

    Bake at 350 for 12-15 minutes or until cake pulls away from side of pan.

  • 09

    When cool, frost with frosting.

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