Pancakes

Pancakes

Cooking Time

Preparation Time : 5

Cook Time : 15

Total Time : 20

Ingredients

Serves 4

  • 1 1⁄2 cups all-purpose flour

  • 1teaspoon salt

  • 2tablespoons sugar

  • 2 1⁄2 teaspoons baking powder

  • 1 egg

  • 3tablespoons melted butter

  • 1 1⁄4 cups milk

Directions

  • 01

    Beat egg.

  • 02

    Stir in butter and milk.

  • 03

    Combine flour, salt, sugar, and baking powder.

  • 04

    Stir into egg mixture.

  • 05

    Lightly grease a griddle.

  • 06

    Heat griddle and drop about 1/4 cup batter onto griddle.

  • 07

    Spread lightly with a spoon.

  • 08

    When bubbles begin to appear around outside edge and break, turn with a spatula and cook on other side.

  • 09

    (I also lift edge a little with the spatula and peek under it to see how it's doing.) You will need to adjust your heat so they do not cook too fast and burn.

  • 10

    For me, the temperature usually ends up somewhere between medium and medium-high.

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