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Preparation Time : 30
Cook Time : 35
Total Time : 65
2 eggs, separated
2cups mashed potatoes
2tablespoons grated parmesan cheese
1tablespoon finely chopped fresh parsley
1⁄4 cup finely chopped onion
1⁄8-1⁄4 teaspoon garlic powder
1⁄2 teaspoon pepper
2 -3tablespoons butter or 2 -3 tablespoons margarine, melted
In a bowl, beat egg yolks until frothy.
Add next 6 ingredients; mix well.
Beat egg whites until stiff; fold into potato mixture.
Brush 8 small ramekins with melted butter.
Spoon potato mixture evenly into ramekins.
Brush remaining butter over potatoes.
Bake at 375 degrees for 30-35 minutes or until lightly browned.
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