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Christmas Hard Candy
Make and share this Christmas Hard Candy recipe from Food.com.
Cooking Time
Preparation Time :
10 Min
Cook Time :
10 Min
Total Time :
20 Min
Ingredients
Serves :
1
4 sugar
1cup Karo syrup
1 water
2teaspoons cinnamon oil or 2 teaspoons oil peppermint extract
red food coloring orgreen food coloring
powdered sugar
Directions
Mix first 3 ingredients and boil to hard cracker stage, 300ºF.
Add oil of cinnamon or peppermint and food coloring.
Pour into foiled lined cookie sheet.
Sprinkle powdered sugar over the candy while its still warm.
Break candy in small pieces when it is cool enough to handle.
Steve P.
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#Tags
veg