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Polvorones (mexican Wedding Cakes)

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Polvorones (mexican Wedding Cakes)

Description

Make and share this Polvorones (Mexican Wedding Cakes) recipe from Food.com.

Cooking Time

Preparation Time :1 Hr 5 Min

Cook Time : 15 Min

Total Time : 1 Hr 20 Min

Ingredients

Serves : 60
  • 1 butter
  • 1⁄2 granulated sugar
  • 1 vanilla
  • 1⁄2 teaspoon almond extract
  • 2 flour
  • 1 walnuts
  • powdered sugar

Directions

  • In a large mixing bowl beat margarine'til softened.
  • Add sugar; beat'til fluffy.
  • Stir in flour, nuts and a dash of salt.
  • Cover; chill 1 hour.
  • Heat oven to 350 degrees.
  • Shape dough into 1" balls.
  • Bake on ungreased cookie sheet for 15 minutes or until lightly browned.
  • Cool on cookie sheet for 5 minutes; remove and roll in powdered sugar.
  • Let cool completely and roll again in powdered sugar.
Joy1996

Joy1996

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#Tags

veg