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Japanese Vinegared Cucumbers

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Japanese Vinegared Cucumbers

Description

This is in response to a request. It is from "The Complete Asian Cookbook" by Charmaine Solomon. It does require that it marinates a while before serving. There is no real cook time involved.

Cooking Time

Preparation Time :10 Min

Cook Time : 1 Hr 0 Min

Total Time : 1 Hr 10 Min

Ingredients

Serves : 2
  • 1 cucumber
  • 3 vinegar
  • 1 water
  • 2 sugar
  • 1⁄2 salt
  • 1⁄2 fresh ginger

Directions

  • Peel and slice in half lengthwise and remove seeds.
  • Cut into thin slices.
  • Combine all other ingredients and marinate cucumber in the seasonings for at least 1 hour.
  • Serve as a side salad or relish.
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#Tags

veg