Crab Cakes

Copy Icon
Twitter Icon
Crab Cakes

Description

Make and share this Crab Cakes recipe from Food.com.

Cooking Time

Preparation Time :15 Min

Cook Time : 20 Min

Total Time : 35 Min

Ingredients

Serves : 6
  • 1 salt


  • 1 egg


  • 2 yellow mustard


  • 1⁄2 mayonnaise


  • 1⁄4 worcestershire sauce


  • 1⁄2 onion


  • 1⁄2 ground black pepper


  • 3⁄4 teaspoon crab boil seasoning


  • 1cup fresh grated breadcrumbs

Directions

  • Put crabmeat in mixing bowl.
  • Add beaten egg.
  • Mix lightly.
  • Add remaining ingredients in order listed.
  • Form the crab cake mixture into the desired size.
  • Fry in skillet with vegetable oil on medium to high heat (about 1/2-inch of oil in bottom of skillet).
  • Fry on one side until golden brown and turn over on other side to get the same.
crazymom

crazymom

Follow

#Tags