Spicy Prawns

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Spicy Prawns


A family favourite, we sometimes cook lobster tails or a firm type of fish in the same way. We like this with steamed Asian vegetables and rice.

Cooking Time

Preparation Time :20 Min

Cook Time : 9 Min

Total Time : 29 Min


Serves : 4
  • 1 sweet paprika

  • 2teaspoons peanut oil

  • 2 garlic

  • 2 fresh ginger

  • 2 lemongrass

  • 1⁄2 cumin

  • 1⁄2 ground coriander

  • 4teaspoons teriyaki sauce

  • 2 honey

  • 4 spring onions

  • 1⁄2 sambal oelek


  • Shell and devein the prawns, leaving the tails intact.
  • Combine the prawns and the marinade in bowl.
  • Cover and refrigerate for several hours or over night.
  • Heat oil in large non-stick pan and cook the prawns until they are tender.
  • Serve at once over rice or noodles, with a green vegetable.
  • MARINADE:Combine all ingredients in a bowl and mix well.