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Chinese Vegetables

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Chinese Vegetables

Description

Make and share this Chinese vegetables recipe from Food.com.

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 6
  • 1 fresh green beans
  • 3tablespoons vegetable oil
  • 1 soy sauce
  • 1⁄2 sugar
  • 1⁄4 cup chicken stock

Directions

  • Slice and mix vegetable combo.Stirfry vegetables for 2 minutes in oil.
  • Add soy sauce,sugar and fry 1 minutes.
  • Add chicken broth,cover and steam for 8 minutes.
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