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Garlic Crab

Garlic Crab

Cooking Time

Preparation Time : 50

Cook Time : 30

Total Time : 80

Ingredients

Serves 4

  • 8 crabs, cleaned and cracked

  • 1 whole bulb of garlic, finely chopped

  • 1small onion , chopped

  • 1 -2cup butter, softened

  • 1⁄2 teaspoon salt

  • 1⁄2 teaspoon ground pepper

  • 1⁄4 teaspoon red chili pepper flakes

  • chopped parsley

  • lemon slice

Directions

  • 01

    Place garlic, onions, butter, salt, red and black pepper into a roasting pan and put into a 450 degree oven.

  • 02

    Be sure to watch carefully and cook until onions and garlic turn golden brown.

  • 03

    Remove from oven, add crab and blend thoroughly.

  • 04

    Make sure the crab (shells and all) is coated.

  • 05

    Place pan back into oven on 475 degree for 15-20 minutes, turning crab about every 5 minutes.

  • 06

    After the crab has been heated throughout remove from oven.

  • 07

    Garlic sauce should be braised onto the shell of the crab.

  • 08

    Serve as soon as possible, sprinkled with parsley and garnished with lemon.

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