Asian Apple Pear Compote

Description

I had a surplus of apple pears so experimented! You could serve this for breakfast with cinnamon toast or put on ice cream with a chocolate sauce or anywhere that you would use stewed fruit. You may want to add some sugar when cooking it if you like things sweet.

Cooking Time

Preparation Time :15 Min

Cook Time : 20 Min

Total Time : 35 Min

Ingredients

Serves : 6-8

4 asian pears
1⁄4 water
1 ground ginger
3 cardamom seeds

Directions

Place all the ingredients in a saucepan and cook over low heat until the fruit is soft but not falling apart.
Watch, you will probably have to add a little more water once or twice during the cooking so as not to scorch the fruit.
Don't drown them, just a couple of tbsp at a time.
Remove Cardamom seeds and serve.