RecipeBookRecipeBook

Peppered Prawns

Copy Icon
Twitter Icon
Peppered Prawns

Description

Very tasty prawn dish. Excellent served with "Fava Beans Supreme", new potatoes, fresh minted peas and new carrots.

Cooking Time

Preparation Time :10 Min

Cook Time : 5 Min

Total Time : 15 Min

Ingredients

Serves : 2
  • 2 butter
  • 24large prawns, shelled, tail on (not giant prawns)
  • 1 1⁄2 pepper
  • 1 garlic
  • 1 fresh rosemary
  • 3 fresh lemon juice
  • 1 worcestershire sauce
  • 2 lager beer
  • 1 fresh parsley

Directions

  • In a heated skillet melt butter, add pepper and stir quickly (10 seconds).
  • Add prawns, toss and cook for 1 minute.
  • Add garlic and rosemary, toss and cook 1 minute.
  • Add Worcestershire sauce and lemon juice, cook 1 minute.
  • Add beer (or orange juice), cook until it bubbles.
  • Add a dab more butter if you wish and the parsley.
  • Serve immediately.
  • DO NOT OVER COOK THE PRAWNS OR THEY WILL BE TOUGH. JUST ALLOW THEM TO GET PINK AND THEY WILL EXPLODE IN YOUR MOUTH.
Bergy

Bergy

Follow

#Tags

nveg