This recipe is wonderfully easy! You can make it the night before, store in the refrigerator, and cook it all the next day while you are at work, coming home to a hot meal!
Cooking Time
Preparation Time :20 Min
Cook Time : 8 Hr 0 Min
Total Time : 8 Hr 20 Min
Ingredients
Serves : 6-8
2 ground beef
2 onions
2 garlic
1 mushrooms
1 1⁄2 salt
1⁄4 pepper
1cup beef bouillon or 1 cup consomme
3 tomato paste
2 flour
3⁄4 sour cream
Directions
Brown ground beef in large skillet; add onions, garlic and mushrooms.
Saute until onion is golden brown.
Put in Crock Pot with all remaining ingredients except sour cream and flour.
Stir thoroughly.
Cover and cook on low 6-8 hours (or on High 3 hours).
Stir in sour cream and flour 1 hour before serving.
