Make and share this Grilled Salmon recipe from Food.com.
Cooking Time
Preparation Time :5 Min
Cook Time : 22 Min
Total Time : 27 Min
Ingredients
Serves : 2
1 fresh salmon
2 butter
garlic
salt
onion
Directions
Fire up your grill.
Lay salmon on tin foil (enough foil to completely wrap fillet) Melt butter and pour it all over the salmon (alternatively, you can just cut it up but melting it will help it saturate the fish) Apply salt, garlic and onion to taste.
Seal the salmon in the foil.
Grill for about 15 minutes (depending on how hot your grill is), rotating after about 7 minutes.
Enjoy!
Serve with salad, bread, wine, beer, good music, whatever.
