Blood oranges are more tart than juicing or navel oranges; to substitute one of those types, cut back on the honey syrup.
Cooking Time
Preparation Time :0 Min
Cook Time : 0 Min
Total Time : 0 Min
Ingredients
Serves : 2
1 tablespoon honey
1½ blood orange wheels
2 ounces dry vermouth
2 ounces pisco
1½ ounces campari
Directions
Shake honey and 1½ tsp. hot water in a jar until honey is dissolved. Muddle 1 blood orange wheel in a cocktail shaker. Add vermouth, Pisco, Campari and honey syrup; fill shaker with ice and stir until outside of shaker is frosty, about 30 seconds. Strain into coupe glasses. Cut remaining half of blood orange wheel in half and garnish cocktails.
