A Middle eastern dish. Very Healthy and delicious.
Preparation Time :0 Min
Cook Time : 0 Min
Total Time : 0 Min
Serves : 4 serving
1 Pound chicken thighs boneless cut into pieces
1 Tablespoon garlic ginger paste
1 Tablespoon dry chicken masala
1 sliced onion
Half 4 cherry tamatoes sliced in
4 flatout breads or roti, naan etc.
1 Tablespoon chopped cilantro
1/4 sliced red bell pepper
1 Teaspoon lemon juice
Mix Chicken Pieces with Dry Masala and Garlic Ginger Paste.. Add Lemon Juice and mix well. Let it sit for 15 mts. In a Pan, add a little olive oil and saute onions and Red Bell Peppers. Set Aside.
Using same pan Saute chicken pieces until done - about 8 minutes. Brush Bread with olive oil and warm up the bread. Serve with Chicken, Onions and red peppers. Garnish with Raita or chutney on top and some chopped cilantro.