Sticky Chipolatas

Cooking Time

Preparation Time : 5

Cook Time : 20

Total Time : 25

Ingredients

Serves 4

  • 2teaspoons olive oil

  • 500g chipolata sausages, I use chicken

  • 3⁄4 cup cranberry sauce

  • 2tablespoons soy sauce

  • 2tablespoons red wine vinegar

  • 1tablespoon sweet chili sauce, more if you so desire

Directions

  • 01

    Heat oil in non stick pan.

  • 02

    Cook sausages 10 minutes or till golden.

  • 03

    Stir together remaining ingredients.

  • 04

    Pour over sausages.

  • 05

    Simmer, stirring for 5 minutes till well glazed.

  • 06

    Serve sprinkled with rosemary leaves if you so desire.

Review

0

katew

12 Recipes
Edit

#Tags

non-veg

Related recipes

Broccoli Olive Oil

Olive Oil Glazed Potatoes

Chocolate olive oil cake

Amaretto olive oil cakes

Olive Oil Mashed Potatoes
© 2017 - 2018 Recipebook.io. All Rights Reserved