Very simple tea made with lemongrass. You need fresh lemongrass, dried won't do. Sourced from www.celtnet.org
Cooking Time
Preparation Time :5 Min
Cook Time : 0 Min
Total Time : 5 Min
Ingredients
Serves : 4
1 1⁄4 water
250 lemongrass
honey
Directions
Gently bruise - by pounding with a meat melt or rolling pin - the lemongrass.
Bring the water to a boil and use to rinse and heat-up a teapot. Add the lemongrass and cover with the water. Allow to seep for a while then pour the tea into small cups and add a little sugar if desired.
